Addressing multigenerational trauma, prioritizing anti-racist organizing and celebrating Black joy are three of the numerous perspectives that were shared during Black History Month at De Anza College.  De...

De Anza College film students Eilon Presman, 19, film production major, and Ray Teoh, 19, film/TV production major, had their creations highlighted at the Reikes Film Festival on Feb. 5. Presman is...

On Feb. 14, De Anza College students celebrated the grand opening of the new Guided Pathways Villages – six multipurpose spaces for students to gather with peers in similar majors. The grand opening...

“To: Immigrants With Love,” hosted by Higher Education for AB 540 students and fwd.us, is a Valentine’s Day event allowing students to write letters to those in the undocumented community.  Stationed...

The monthly De Anza Flea market had its most recent meeting on Saturday, Feb. 4. Although the event was not jam-packed, the flea market had quality finds and great vendors promoting a sense of community.  Many...

Rich Hansen was a man who wore many hats, and –– one might even say –– many plaid, button-up shirts. As a De Anza College mathematics instructor, president of the Faculty Association and the...

Three award-winning authors discussed their writing journeys and featured their books at the Silicon Valley Reads kickoff event on Jan. 26. De Anza College hosted the event in the Visual and Performing...

The Bay Area has recently endured an atmospheric river storm that caused heavy rain showers and intense wind. Although the storms caused major flooding and damage to local communities, the thriving nature...

Watch De Anza College’s Vintage Singers prepare for their concert on Dec. 3. They sang three pieces: “Carol of the Bells,” “Hodie Christus Natus Est” and “Mary Did You Know?”

Fudge is a classic holiday dessert and there are many variations on this easy but delicious treat. Here, I'll show you how my family's been making fudge for Christmas using an old recipe from my grandma.