
El Halal Amigos: From food truck to their first sit-down restaurant in downtown Willow Glen

Math, marketing and mochi: How Mochata team became bakers and saved their friendship in the process
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Cheesy potatoes: A great addition to your Thanksgiving feast

Fancy Flavors satisfies cravings with lattes to macarons
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Salt & Straw’s “Ice SCREAM” series comes as a delightful addition to the Halloween season

The Little Baker San Jose: Home-based Korean bakery whips up Asian-inspired flavors
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Myungrang’s fresh and tasty corn dogs are a delicacy
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Dr.ink tries to find its niche in the milk tea market
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Beat the heat with a cold tea or soft-serve from Dr.ink San Jose
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